|Full Policy Name:|
|Topics:||Comprehensive Plans, Land Use and Planning|
|Policy type:||Master Plan|
Chapter 2.4 of the Emmet County Master Plan establishes several objectives related to agriculture that include support for agri-based tourism, land preservation, value-added products, diversification of agriculture, and environmentally sound practices. The plan outlines different strategies to meet these objectives, such updating the zoning ordinance to promote direct-to-consumer markets and using land use regulation tools for agricultural preservation.
|Relationship to food access, food insecurity, or local food economies:||
Direct-to-consumer marketing channels, such as roadside stands and farmers’ markets, may provide economic opportunities for producers and promote greater access to locally grown foods (Low et al. 2012). In addition to supporting farmland preservation, the Emmet County Master Plan prioritizes policy changes that will allow for roadside stands and other opportunities to sell value-added products.
|Scale of Governance:||County|
|Policy Text Link:||URL|
|Michigan Good Food Charter Priority:||Priority 7 - Farmland preservation & viability|
Low, S.A., Adalja, A., Beaulieu, E., Key, N., Martinez, S., Melton, A., Perez, A., Ralston, K., Stewart, H., Suttles, S., Vogel, S., & Jablonski, B.B.R. (January 2015). Trends in U.S. Local and Regional Food Systems, AP-068, Washington D.C.: U.S. Department of Agriculture Economic Research Service. Administrative Publication 068.